Kale Dish

Saute onions, carrots and kale stalks.

Add lemon, if desired.

Sweat vegetables on MEDIUM until brown.

Add kale. Let simmer on LOW for about 10 minutes.

Stir ingredients and serve.

Homemade Applesauce

Cut apples into quarters (about 2-inch chunks).

Squeeze lemon juice over mixture.

Fill saucepan with water and bring to a boil.

Add apple slices. Cover saucepan almost all the way (leaving lid cracked open about 1 inch).

Simmer the apples until they are the consistency you like (between 10 and 20 minutes).

Season with cinnamon and nutmeg, if desired.