Simple Turkey Burgers

Put turkey meat in a bowl.

Add 1 tbsp olive oil and dash of salt and pepper to mixture.

Add bell pepper and green onions.

Roll turkey into small balls (about 1 1/2 inch diameter).

Prepare a saucepan with 1 tbsp extra virgin olive oil and a dash of salt.

Add turkey meatballs.

Cook on HIGH for 5 minutes each side.

Add ginger patties.

Serve patties over a pasta or in a chili.

Turkey Patties

Mix ingredients together well and form into 4-5 patties.

Cook 5 minutes on medium-high heat on each side until cooked through.